Denis Ivanov: Being a restaurateur is not easy, but I enjoy it
Denis Ivanov: Being a restaurateur is not easy, but I enjoy it
Novosibirsk restaurateur Denis Ivanov has firmly established himself as one of the main trendsetters on the Russian restaurant market. We talked with him about creating concepts that are replicated throughout the country, the complexity of the restaurant business under current conditions and its prospects.
'beono:banner_rotation' is not a component
'beono:banner_rotation' is not a component
Events
| from 6.06.2021 to 8.06.2021 NRF 2021 | ||
| from 8.06.2021 to 10.06.2021 Money 20/20 | ||
| from 30.11.2021 to 2.11.2021 Trustech 2021 | ||
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